750 grammes
Tous nos blogs cuisine Suivre ce blog Administration + Créer mon blog
Publicité
Scrumptious
chocolate
29 mai 2011

Marquise Islands

Marquise Islands
This has been my very 1st Daring Bakers challenge! And I'm very late, probably too late posting...But... I had quite a lot of fun, the only down point was that the guests I served the dessert to didn't care for meringue nor english custard!! It was a...
Publicité
Publicité
13 février 2011

Nameless and Sinfull, Oh So Oouey and Gooey peanut butter and chocolat fudge cake

Nameless and Sinfull, Oh So Oouey and Gooey peanut butter and chocolat fudge cake
Cookie crust:Crumble 1 pack of McVities digestive cookies into a baking dish. Add 150g of chopped up butter. By hand mix together until sandy. Pat down at the bootom of the pan. Set aside. Brownie:Melt 200g of dark chocolat with 100g of sugar and 200g...
10 mai 2010

Cassandre Cake

Cassandre Cake
Crust: Finger mix all the ingredients directly in the small pie pan, pat down. Blind bake for about 15 min at 180°C. 1 cup flour 75g chopped and chilled butter 1 1/2 tbs sugar a pinch of salt Nut fudge : Mix all the ingredients until smooth in a bowl...
8 mai 2010

Chocolate and Panacotta Pie

Chocolate and Panacotta Pie
This recipe is very easy and very satisfing. It's a real winner, if you need to bribe somebody this will deffinetly help! Crust: Finger mix this directly in the pie pan. When it has well come together pat into place. 125g chilled butter chopped up 2.5...
19 avril 2009

Floating tarts

Floating tarts
Theses were inspired by the traditional french recipe "îles flottantes" Crust: 1/2 cup flour 1/2 grounded nuts 1/2 cup butter (room temperature) 3 tbs sugar 1/4 tea salt 3 tbs cocoa Pre-heat the oven to 200°C. Mix up all the ingredients by hand and pat...
Publicité
Publicité
13 avril 2009

And then she wanted to make her own birthday cake...

And then she wanted to make her own birthday cake...
Nut crumble crust: 1 cup floor 1 cup toasted nut powder 1/2 cup butter 3 tbs powdered sugar 1/8 tea salt 1/2 tea vanilla 1/4 tea cinnamon Preheat the oven to 180°C. Cream the butter until light and fluffy. Slowly mix in the other ingredients, finish by...
12 avril 2009

Easter muffins

Easter muffins
Cream:150g butter 2/3 sugar Add:3 eggs 1 tea vanilla extract 1 tea cinnamon 1/2 tea salt Mix in little by little:2/3 cup white flour 1 cup whole wheat flour 3/4 cup oatmeal 1 packet of baking powder 1 cup applesauce Mix in a seperate bowl:1/3 cup sweetened...
Publicité
Publicité
Publicité
Publicité